Watermelon Martini

Watermelon Martini

In Korea, it is common to find people enjoying Soju with fresh watermelon. The combination is perfect and magically delicious. Usually just the two components, I wanted to enhance the aromatics further, so I added a touch of floral jasmine tea. Together, these three are a match made on Earth.

Watermelon Martini

Ingredients.

  • 2 oz Yobo Soju
  • 1½ oz Watermelon Juice
  • 1 oz Cold Brew Jasmine Tea
  • ¾ oz Umeshu or Blanc Vermouth
  • Pinch of Salt
  • garnish. Fresh Mint or Edible Flowers
  • glass. Coupe/Martini

Directions.

Add the soju, watermelon juice, and jasmine tea to a mixing glass. Add ice and stir to chill—strain into a chilled cocktail glass. Garnish with fresh mint or edible flowers.

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